Shredded Beef Instant Pot Stew Beef Cubes

Instant Pot Shredded Beef Tacos are fabricated with only 2 ingredients and ready in a quick 35 minutes! All you need is a beef roast, a little salsa, and an extreme hankering for tacos.

One of the easiest shredded beef tacos recipe EVER!

This healthy Shredded Beefiness Tacos recipe is a quick and piece of cake dinner for Taco Tuesday, Cinco de Mayo, or any day of the week.

All thanks to the trusty Instant Pot!

Here'south a video on how to make shredded beefiness tacos

Tacos are my favorite food group (especially beef tacos), and then there's non a calendar week that goes by where I don't eat a big plate of them.

Every.  Single.  Week.

I'thousand seriously dedicated to my craft (of eating tacos) and damn good at it too!

Plus, I'm constantly thinking of new weekly taco recipes to satisfy my habit.

Since I love my Instant Pot but as much as I love tacos, last week I combined the ii and came upwardly with the EASIEST recipe in the whole universe!

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Call up when I got an Instant Pot as an early Christmas nowadays?

Since and then I've fabricated numerous healthy pressure cooker recipes in my Pot and everything has turned out amazingly well.

Okay, except for that one time making a Mexican turkey tenderloin and beans where information technology didn't turn out quite correct .

However, one little tweak later and all was fine!

How to utilize the Instant Pot to brand the BEST taco recipe

1. At that place are literally simply ii ingredients that become into the pot (cubed beef roast and salsa).  Plus, a tiny bit of oil for browning the beef.
2. The Instant Pot does all the cooking.  It's an easy, fast, salubrious dinner recipe that'due south perfect for whatsoever day or fourth dimension of the week.
3. If yous have an IP that is prone to giving the "burn" observe, make sure to add about about 1 cup of water to the pot.
4. Feel costless to substitute boneless chicken breast or thigh (cutting up into one ½ inch cubes) for the beefiness. Just select the "poultry" programmed button or manual high pressure for 15 minutes.

Tips to make a dissimilar kind of Mexican taco

• Utilize a unique flavor of salsa, like a chipotle or tomatillo.
• Employ Bibb lettuce, instead of corn or flour tortillas, for a healthier taco "shell". Makes the tacos depression carb, Paleo, Whole30, and gluten free too!
• Elevation with tacos with fresh pico de gallo and hot sauce.

Take hold of your Pot and get set up to celebrate #TacoTuesday with these piece of cake shredded beefiness tacos!!

Elevation Instant Pot recipes

Salsa Verde Turkey and Beans

BBQ Craven

Vegan Butternut Squash Soup

White Beans Recipe (for white chicken chili <--not an IP recipe only it'south very pop on the weblog!)

German Potato Soup

Did you try this recipe? Delight leave a comment and a rating below to let me know! I Dear to hear from y'all!

• ▢ 1 ½ pounds beef chuck roast or stew meat (grass fed preferred) , cut into 1 ½ inch cubes
• ▢ 1 cup salsa , homemade or shop bought
• ▢ 1 tablespoon avocado or olive oil
• ▢ ane to 2 heads of lettuce , leaves separated, washed, and stale

additional accompaniments: shredded cheese, sour foam, fresh avocado slices, guacamole,

• ▢ and pico de gallo

• Place 1 tablespoon of oil in the Instant Pot, turn on sauté push button (loftier heat setting), and brown the 1 ½ pounds beef cubes on all sides. Stir in the 1 cup salsa.

  **All Instant Pots are Not created equal. If using a thicker salsa and/or if your IP typically uses more liquid in recipes, add up to ane cup of water or stock at this time so it doesn't requite a "burn down" observe**

• Cover and lock lid in place and ready the steam value to "sealing". Select the "stew meat" programmed button or employ manual loftier pressure for 35 minutes.

• When it's finished cooking, wait x minutes for Instant Pot to absurd down or release pressure manually by taking a hand towel and carefully opening the steam value on the hat. It is condom to open up one time all steam has been released.

• Using a spoon or two forks, shred the beefiness mixture. If in that location is any actress liquid in the pot, plow on the sauté button (high heat setting) and proceed stirring beefiness until liquid has evaporated.

• Identify the taco beef in lettuce leaves (can employ corn or flour tortillas) and serve immediately with additional accompaniments and pico de gallo.

• Apply a leafy lettuce for the taco shells; similar butter, boston, bibb, or romaine
• Can besides apply corn or flour tortillas
• Skip the "tacos" and make you own Chipotle basin past layering rice, beans, veggies, etc!
• Feel free to substitute boneless chicken breasts or thighs (cutting up into one ½ inch cubes) for the beef.  Just select the "poultry" programmed button or transmission high pressure for 15 minutes.
• Tacos are wonderful served with Mexican Roasted Broccoli and Piece of cake Pico de Gallo!

Nutrition Facts

Shredded Beef Tacos {merely ii ingredients!}

Corporeality Per Serving

Calories 355 Calories from Fat 207

% Daily Value*

Fat 23g 35%

Saturated Fat 9g 45%

Cholesterol 117mg 39%

Sodium 596mg 25%

Potassium 749mg 21%

Carbohydrates 4g 1%

Fiber 1g 4%

Carbohydrate 2g 2%

Protein 33g 66%

Vitamin A 335IU vii%

Vitamin C 1.2mg 1%

Calcium 48mg 5%

Atomic number 26 iii.8mg 21%

* Percent Daily Values are based on a 2000 calorie nutrition.

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Source: https://www.tastyeverafter.com/two-ingredient-instant-pot-shredded-beef-tacos/

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